AnnaMM Recipe Reviews (Pg. 1) - Allrecipes.com (13986063)

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AnnaMM

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Simple Tuna Melt

Reviewed: Feb. 14, 2014
This was so simple and easy (huge bonus for us - as working parents of a 3-month old we rarely have time for elaborate meals anymore!) and surprisingly good. The balsamic is a great, subtle touch. We used a relish instead of pickles, and high-quality tuna. Skimped on the mayo b/c thats just our style. Paired with some greens it made an easy and healthy dinner. Will add this to our regular rotation. Thanks for the recipe!
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Chef John's Pumpkin Pie

Reviewed: Jan. 16, 2014
This pumpkin pie turned out GREAT! Excellent flavor and not one crack. We did cover the crust halfway through w/ tin foil.
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Sam's Famous Carrot Cake

Reviewed: Jan. 16, 2014
I didn't change a thing, and thought the cake turned out great. It was my first ever carrot cake from scratch, and I found it to be surprisingly easy. Thanks for the recipe!
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Quinoa, Beet, and Arugula Salad

Reviewed: Jan. 16, 2014
Great salad, thank you! I wouldn't change any of the components... just went lighter on the dressing b/c that's my style.
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Green Salad with Dried Mint

Reviewed: Aug. 29, 2011
Fantastic salad, and SO easy to make! I used artichoke hearts and fresh mint. My husband and I both really liked this. Thanks for the great recipe.
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Grilled Fish Steaks

Reviewed: Jul. 2, 2009
A WONDERFUL way to grill fish! We used cod b/c that's what we had on hand, and it really gave the normally pretty flavorless fish some zing. The only change I made to the recipe was fresh basil, since we have our own plant. SO VERY TASTY!!
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Grilled Yams

Reviewed: Jul. 2, 2009
I followed the recipe exactly and these were very good - and a nice change from mashed yams. I agree with another reviewer that the high heat is a little much - the yams charred VERY quickly and we had to move them to a higher level on the grill. Maybe medium-high heat? Great recipe!
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