Marsha Recipe Reviews (Pg. 1) - Allrecipes.com (13986003)

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Southwestern Chicken and Rice Casserole

Reviewed: Feb. 15, 2013
Good. We used our homemade salsa, and 2 cans of shredded Chicken from Costco. I left a little of the water from one of the cans, and omitted the 1 cup of water all together since our salsa has a lot of juice. Rice was cooked in 50 minutes, and it was delicious with chips.
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Root Beer Float Cake II

Reviewed: Oct. 20, 2009
I did have to do a little bit of tweaking like some others did. I added root beer extract to the cake mix, about 3/4 teaspoon. And I used the freezer whip cream, I added about 1 teaspoon of vanilla extract to the whip cream to give it more of a root beer float foam flavor. My family loved it.
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Baked Slow Cooker Chicken

Reviewed: Oct. 20, 2009
I skin the chicken before I cook it, and I rub a seasoning mix of my own making all over the outside and inside of the chicken. The meat always turns out nice and juicy.
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Apple Butter I

Reviewed: Oct. 20, 2009
All I get is compliments. And it made my home smell wonderful!
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Apple Crisp III

Reviewed: Oct. 20, 2009
This was great! I didn't change anything and it turned out wonderful. We had to leave it in for more then 40 minutes to get the top to brown to our liking, but a little time change is no big deal. I'm really excited to make this again.
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