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Campbell's(R) Slow-Cooker Chicken and Dumplings
This was not that good to me. Not a fan of the "dumplings". I followed the recipe and dropped the baking mix dough into the crock pot, vented the lid and continued baking on high for half hour. The dumplings turned to runny dough while eating and were kinda gross I thought. As for the rest of it...I really didn't think it was that great...just ok.
2 users found this review helpful
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Reviewed On:
Oct. 21, 2010
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