This dish was delicious. I tried to use healthier ingredients, by using Smart Balance butter and half and half for the sauce. The sauce tasted by itself was overpowering with lemon, but when added to the chicken mixture, it blends in really well. I didn't ladle the sauce onto the pasta, just used what clinged to the meat mixture, so half the sauce was still in the pan when we were done eating and I didn't feel like we ate a ton of butter. The bacon really adds to the flavor and I didn't have capers, but love them so they would have been a great addition.
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This dish was delicious. I tried to use healthier ingredients, by using Smart Balance butter...