rozzi80 Profile - (13976722)

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Member Since: Apr. 2009
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Recipe Reviews 6 reviews
Fluffy French Toast
I haven't made French Toast before, but I have eaten a lot of restaurant versions and this was up there with the best of them. I will definitely make this again! It was much easier than I ever imagined. I always made pancakes because I thought French Toast was too hard. But this was fast! I used very large slices of artisan bread and only had enough egg mix for 7 slices, but that was more than enough for two people!

2 users found this review helpful
Reviewed On: Aug. 24, 2010
The cookie is fairly easy to make. I had a problem with them exploding open in the oven, but found that I needed to roll the dough thinner and I probably need to use a bigger circle. I did not think that using a 2 and 3/4 inch diameter circle would make a difference, but it did. It was hard to get enough jelly in them. But all that aside, it is one of the most delicious cookies I have ever tried and I will keep trying until I can make them perfect (or until I weigh 500 pounds which ever comes first)!

9 users found this review helpful
Reviewed On: Dec. 20, 2009
Holly Christmas Cookies
They are easy to make, but they are sticky and gooey. Maybe that is great for some, but I find them rather unappetizing. Couldn't find the old fashioned kind of liquid food coloring and could not get the wreaths a dark enough green. I used an entire tube of the new gel food coloring and they ended up a dark pastel green.

3 users found this review helpful
Reviewed On: Dec. 20, 2009

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