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oatmeal1975
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Recipe Reviews 12 reviews
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Awesome Sausage, Apple and Cranberry Stuffing
An absolute hit at Thanksgiving. It was so good my family asked me to make it again this weekend.

3 users found this review helpful
Reviewed On: Dec. 3, 2011
Potato and Cheese Frittata
Use more oil than specified. The potatoes stick to EVERYTHING if you don't. If the pan hadn't been salvageable I'd have taken another star. Beyond that, not bad. Not bad at all. I plan to make it again, but slight differences: 1) I'm going to fry some bacon in the pan first, use that oil, and crumble the bacon on top before I put the egg on. 2) I'm going to add some peppers, maybe even a bit of cilantro.

6 users found this review helpful
Reviewed On: Jun. 5, 2009
Chili-Lime Chicken Kabobs
Excellent marinade. As I made it, "cayenne pepper to taste" was about 1/4 teaspoon. After marinating it for about three hours, I threw some mushrooms in to soak in the sauce for 15 minutes or so. Also on the skewer were Vidalia onions (lots of these) and cherry tomatoes. There would have been green peppers, but I was rushing and forgot. All grilled together on the BBQ. Best Chicken Kabob I've ever had.

1 user found this review helpful
Reviewed On: May 24, 2009
 
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