shanaT Recipe Reviews (Pg. 1) - Allrecipes.com (13974430)

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shanaT

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Brunch Egg Bake

Reviewed: Mar. 9, 2012
Really good dish, I've made it a few times already. I only used 3 cups cheese total and substituted turkey ham to lighten it up.
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Curried Coconut Chicken

Reviewed: Jan. 18, 2012
very good recipe, I served it over rice with steamed brocolli and it had a wonderful, full flavor. I gave it four stars because it has a little bit of a ketchup aftertaste but I will definately make this again.
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Vietnamese Fresh Spring Rolls

Reviewed: Jan. 18, 2012
This was a hit and I've made it twice. Takes a while to assemble, a little labor intensive. I used the 2 parts hoisin sauce, 1 part peanut butter sauce as one reviewer suggested and it was delicious-I wasn't about to spend the time it takes making the sauce from the recipe but I'm sure they were good as well.
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Cousin Cosmo's Greek Chicken

Reviewed: Apr. 27, 2009
really good, I will double the spinach next time and add corn starch to thicken up the sauce. I served this over couscous cooked in chicken broth. Easy and good, I will make this again soon.
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Playgroup Granola Bars

Reviewed: Apr. 27, 2009
My family can't stop eating these. I substituted 1/2 whole wheat flour with 1/2 the white flour (which I do with most things) and used about 1/2 c. of sugar. I made two batches in two days and my family loves it. I also used wheat bran once instead of wheat germ. Very good. 9/26/09 Still love this, I make it with all wheat flour instead of 1/2 and 1/2 now and it tastes the same.
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