FrontierCook Recipe Reviews (Pg. 1) - Allrecipes.com (13973388)

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Melt - In - Your - Mouth Shortbread

Reviewed: Jan. 6, 2015
make a double batch. wont last long, very good
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1 user found this review helpful

Braised Balsamic Chicken

Reviewed: Jan. 12, 2014
tastless, flavors did not meld
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Fresh Tomato Sauce

Reviewed: Sep. 26, 2013
EXCELLENT!
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2 users found this review helpful

Tzatziki Sauce (Yogurt and Cucumber Dip)

Reviewed: Jul. 26, 2013
view notes
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Kidney Bean Salad

Reviewed: Jul. 26, 2013
just like the bean salad at chicken joints..yummy
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Yummy Honey Mustard Dipping Sauce

Reviewed: Jul. 26, 2013
also for dressing on spinach salald
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Delicious Beef Tongue Tacos

Reviewed: Apr. 13, 2013
Made with Buffalo tongue. EXCELLENT!!
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Sausage and Sauerkraut

Reviewed: Mar. 23, 2013
Just like Gramma used to make. THANKS
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Decadent Peanut Butter Pie

Reviewed: Mar. 22, 2013
EXCELLENT
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Pork Marsala

Reviewed: Feb. 11, 2013
Served this company from Australia. What a HIT!
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Double-Cheese Eggs Benedict

Reviewed: Feb. 11, 2013
I was so excited to make my own eggs benedict. I was disappointed with this one. Needed lemon flavor. Nix the Parmesan cheese, WAY too strong. Won't make this one again.
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Burgundy Roast Beef

Reviewed: Jan. 17, 2013
Excellent! Had no wine but used balsamic vinegar...NICE!
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4 users found this review helpful

Displaying results 1-20 (of 26) reviews
 
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