Kristi K Recipe Reviews (Pg. 1) - Allrecipes.com (13972316)

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Kristi K

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Soft Oatmeal Cookies

Reviewed: Jul. 9, 2013
Great recipe! I followed the recipe exactly, adding 3/4 cup raisins, but I didn't chill the dough. I used a small ice-cream scoop to make even size cookies, and didn't flatten the dough. They made perfect, soft, chewy cookies!
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Baked Potato Soup

Reviewed: Jan. 2, 2012
Best potato soup recipe I have ever tried!! Idid make a few changes. I followed another reviewer's advice and used 4 Tbsp flour, then stirred in the broth very slowly to make a rue first. I also used red potatoes because that's what I had on hand, and omitted the basil and hot sauce. This recipe is a keeper!
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3 users found this review helpful

Blueberry Streusel Muffins

Reviewed: Nov. 8, 2011
My muffins turned out very pretty, but very tasteless. Not sweet enough by far. I think I will just stick to the boxed mix and try topping them with this streusel topping because it was quite good. Duncan Hines made a streusel-topped muffin a few years ago that we've been trying to replicate. Sadly, this recipe is not it.
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2 users found this review helpful

Bacon-Roasted Chicken with Potatoes

Reviewed: Apr. 24, 2010
We love drumsticks so that's all I use in this recipe. I only put salt, pepper and garlic powder on the chicken, then wrap it with the bacon. I only have red potatoes, so I chopped those up and put the same seasonings on them, then tucked them around the chicken and added some onions. Very simple and my kids love it! Home cooking at its best!
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Mmm-Mmm Better Brownies

Reviewed: Feb. 5, 2010
My family and I LOVE this recipe! I just made my second batch in one night because we ate all of the first one. I used a stick of margarine instead of the oil. This recipe is so quick and easy, and I really like that it calls for ingredients I always have on hand. I will definitely make this again and again!
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Pasta e Fagioli I

Reviewed: Sep. 29, 2009
Very good! I added ham to it since a local restaurant puts it in theirs. And topped it with plenty of fresh grated parmesan!
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2 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Aug. 2, 2009
I made the recipe exactly as it is written except I used regular stick butter and only used 1/4 tsp salt. The cookies spread out a little more than I expected, but I didn't refrigerate them like some reviews have mentioned. But they were still incredible! My kids loved them! Definitely a new favorite cookie recipe.
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Juicy Peach Crisp

Reviewed: Jul. 8, 2009
I made the recipe as directed, but next time (and there will be a next time) I think I will cut the white sugar back a little. It was a little too sweet, but still delicious! A great way to use up fresh peaches before they go bad.
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45 users found this review helpful

Chicken Noodle Casserole I

Reviewed: Jul. 7, 2009
I added 3/4 cup sour cream and left out the water. It was very creamy and delicious! I will definitely make this recipe again.
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4 users found this review helpful

 
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