irishgirl Recipe Reviews (Pg. 1) - (13971436)

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Shrimp Francesca

Reviewed: Jan. 19, 2014
Easy and delicious - made this several times and have also substituted sauted onion and green pepper for the artichokes.
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Buffalo Chicken Soup

Reviewed: Jun. 30, 2013
Smelled and tasted great. We added extra chicken bouillon instead of adding salt and a bit of crumbled blue cheese, as well (Buffalo thing). We may add some diced potatoes next time. My daughter was craving this soup, so thanks for the recipe!
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Greek Pasta Salad

Reviewed: Jul. 17, 2010
Great, great, flavorful pasta salad - will be mixing up the veggies in it each time I make this, but I definitely won't mess with the is exactly what I was looking for! Thanks!
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Spicy Chipotle Grilled Shrimp

Reviewed: Jul. 2, 2010
Deliciously spicy - the flavors marinate in no time. Great for a last minute cookout. We used this as an appetizer because it cooks so quickly. I will definitely use this recipe again!
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6 users found this review helpful

Terrific Turkey Chili

Reviewed: May 13, 2010
Love it! So similar to the turkey chili I make, but I love that you added zucchini! Yeah! Gotta have some kind of beans in mine, but thanks for the tip. Great dish (and the cheese is a must).
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9 users found this review helpful

Colleen's Slow Cooker Jambalaya

Reviewed: Feb. 26, 2010
Great mix of flavors after slow cooking all day. My kids loved it and my boyfriend and I would prefer more spice, so next time maybe we'll saute some andouille to add to ours at the end. Thanks for the recipe!
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Filet Mignon with Mushroom-Cabernet Gravy

Reviewed: Feb. 15, 2010
I keep coming back to and love this recipe for it's consistency. I would hate to over cook this expensive meat, so I follow the cooking time for the meat exactly! I pretty much follow the recipe, except I let the sauce reduce much longer for more flavor (until very reduced because it looks like a lot of sauce) and then just add a small pat of butter. Thank you so much - we love it!
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