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Cheesecake Topped Brownies

Reviewed: Oct. 22, 2009

Made this for hubby who loves both brownies and cheesecake. He said, "they're better than at a restaurant". So needless to say, I'm very pleased.

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Banana Crumb Muffins

Reviewed: Oct. 22, 2009

These are the best banana muffins ever according to my family and friends...

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I'm not very picky but I was hoping for a Mexican taste for my fajitas. It was tasty but it had an Oriental taste. I know...duh it has soy sauce!! But I read some reviews and determined that it would not taste Oriental. I wanted to make something special for my hubby on our anniversary because he loves chicken fajitas and so tried this. I should've known to stick with my original recipe...the one he loves.

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1 user found this review helpful

General Tao Chicken

Reviewed: Oct. 6, 2009

This was delicious!!! I put the sauce in a side dish because I knew my little kids wouldn't try it with the sauce. But the pieces of chicken on their own were super yummy as well and the kids couldn't have enough of them. Will make again and again... Oh yeah, there were a few items I didn't have like the green onion which I used yellow, the peanut oil and oyster sauce. I imagine it would make the sauce even better.

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11 users found this review helpful

Cheesy Ham and Hash Brown Casserole

Reviewed: Sep. 25, 2009

I've made this at least 4 times. I always use a can of cheddar and a can of potato soup when I make it as the others suggested. Also, the first time I made it, I crumbled freshly cooked bacon over it before baking. Oooh...so delicious. Very unhealthy though...you definitely can't have this everyday. So I advise you to get it out of the house if you happen to have leftovers, which I doubt but can happen if you don't have a lot of people eating. I had that situation once and regreted making it because I kept going back again and again to eat it..out of the fridge mind you. This is one recipe that you can't go wrong with. Thanks for posting!!

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Chuck's Favorite Mac and Cheese

Reviewed: Sep. 25, 2009

I'm so happy with the way this turned out. Specially since I added half a zucchini (raw)and 1/2 cup cauliflower (boiled)with a squeeze of lemon that I processed in the food processor. My kids are picky eaters so I have a hard time getting veggies in their system that's why I snuck it in this. I didn't bother with the breadcrumb topping but everything else I followed exactly. I just added the cup of smooth "veggies" to the cheese and macaroni mix. Delicious! Cauliflower and zucchini are my least favorite vegetables but you couldn't trace a hint of their taste with all the nice cheezy taste in this dish. I had seconds and thirds and the kids had seconds. I can't wait to find out what my husband thinks when he comes home from work and tries it. Thanks Chuck!!!

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