Ok as others have said, not a beginner recipe! I've never made fudge before and it took me 3 tries, but it was so worth it! Very yummy fudge! My recommendation to all those new to fudge making is to not overboil (I dont have a candy thermometer). The first time it was a runny mass because I dont think I beat it enough. It does take awhile to lose it's luster (I'd say at least 5-8 minutes of continuous beating). The second time it was a dry clump as I over boiled (as soon as it is in the soft ball stage, remove from heat, add ingredients and beat!). I will definitely be using this recipe again! YUM!
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Ok as others have said, not a beginner recipe! I've never made fudge before and it took me 3...