jmrichner Recipe Reviews (Pg. 1) - (13969318)

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Awesome Baked Sea Scallops

Reviewed: Jul. 17, 2009
Way too much garlic and olive oil. Overpowers the natural great flavor of the scallops.
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1 user found this review helpful

Halibut with Zesty Peach Salsa

Reviewed: Aug. 16, 2011
The salsa was fantastic as a stand alone item, but went very poorly with the marinated fish. Also the fish needed to marinate at least overnight b/c by 2 hours the fish had not soaked up any flavor.
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5 users found this review helpful

Basil and Pesto Hummus

Reviewed: May 25, 2009
You have to add liquid for this to work and it's quite bland. Lemon juice helps a lot.
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4 users found this review helpful

Pumpkin Soup

Reviewed: Nov. 27, 2010
Absolutely no flavor at all. I added all spice, cinnamon, a little cayenne pepper, and a little sugar in an attempt to salvage the soup. I wish I could take away some of the nutmeg the recipe called for.
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2 users found this review helpful

Garbanzo Tomato Pasta Soup

Reviewed: Jan. 30, 2012
This is just a really bland soup that has almost no flavor. I had to jazz it up with some fresh bay leaves to make it edible.
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1 user found this review helpful

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