cook's profile


amandajean
 
Home Town: Wisconsin, USA
Living In: Michigan, USA
Member Since: May 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Italian, Mediterranean, Healthy, Vegetarian, Dessert
Hobbies: Scrapbooking, Hiking/Camping, Biking, Walking, Photography, Reading Books, Music
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  • Uglies
  • Uglies  
    By: FOOD SEEKER
  • Kitchen Approved
  • This recipe has been rated 648 times with an average star rating of 4.3
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Recipe Reviews 5 reviews
Slow Cooker Chicken Stroganoff
i followed the recipe exactly except that i added extra dressing mix because i love flavor. i will definitely be making this again!

1 user found this review helpful
Reviewed On: Aug. 1, 2009
Asparagus with Sliced Almonds and Parmesan Cheese
I have to say that I hate asparagus...but asparagus is so good for you that I wanted to give it another try. This recipe made asparagus very tolerable to me! thanks!

1 user found this review helpful
Reviewed On: Jun. 28, 2009
Catherine's Spicy Chicken Soup
Wow! I loved it! I used 1/2 water and 1/2 low-sodium chicken broth, and i also used mexican stewed tomatoes instead of diced tomatoes. I also cut back a little on chili powder because I don't like too spicy. I also omitted the salsa because I didn't have any. This was fantastic! I will definitely make this again!

0 users found this review helpful
Reviewed On: May 30, 2009
 
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