This was so darn good. I did make some changes though. I sauteed 1 onion, 1 tsp garlic and a pack of mushrooms in 2 tablespoons butter. After it cooks for a few minutes I added 3 tablespoons red wine vinegar and 1/4 cup white cooking wine and let simmer. This adds so much flavor. I tend to cook a lot with the red wine vinegar. I added the mustard and chicken broth ( I use the granular) and let simmer until tender. Then I added the flour and I used half and half. after it was thickened, I added the turkey and cooked noodles and stirred it all together and poured it into a large glass pan. I do not put cheese in the sauce I put it all on top so it can melt. I then broil it at the end for about 3 minutes or until the cheese is crispy. My girls keep asking for this over and over. I just made it 4 days ago and now making it again by request.
Thank you for the recipe.
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This was so darn good. I did make some changes though. I sauteed 1 onion, 1 tsp garlic and a...