ShellyD Recipe Reviews (Pg. 1) - Allrecipes.com (13966155)

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ShellyD

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Meatless Lasagna

Reviewed: Jun. 5, 2010
Just ok and so not worth all the work.
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10 users found this review helpful

Sugar Glazed Walnuts

Reviewed: Aug. 9, 2011
Very easy and great taste, but not quite there on the texture. Even after cooling completely, they were still not crunchy - slightly mushy. Will try again and put them in the oven for a bit.
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8 users found this review helpful

Spicy Glazed Pecans

Reviewed: Aug. 9, 2011
I was going to give this 4 stars because at first they taste uninteresting and it was difficult to get them all covered. BUT, as I sat down to write the review, I could not stop eating them! A little too spicy for me (and I like spicy), but my tongue will just have to suffer. These are addictive. Somebody take them away, please . . .
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8 users found this review helpful

Grandma's Slow Cooker Vegetarian Chili

Reviewed: Feb. 11, 2011
So not good. The spices are just off. I think it's the oregano. Would probably be fine with regular chili seasoning, but that would be a different recipe.
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8 users found this review helpful

Jo-Ann's Power Bars

Reviewed: Aug. 31, 2011
Well, Power Bars is an accurate description. These are healthier than the store-bought power bars, but they don't taste much better and they have that same weird texture.
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6 users found this review helpful

Chicken Asparagus Roll-Ups

Reviewed: Apr. 17, 2011
This just did not work for us. I was worried about the tarragon, but I couldn't even taste it for all the lemon. The asparagus looked like it had been beaten up, too. We'll be lucky to get the leftovers eaten.
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6 users found this review helpful

Megan's Granola

Reviewed: Aug. 21, 2011
None of the store bought granola's are quite right (not to mention the expense), so I finally resorted to making it. This is the best! Not too sweet, and I took another reviewer's suggestion of not stirring so that it would be chunky. Yum, yum!
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5 users found this review helpful

Roasted Beets 'n' Sweets

Reviewed: Sep. 27, 2011
This sounded yummy, but was not - and I like beets, onions, and sweet potatoes. Maybe too much pepper, maybe needed more sugar ... don't know. It just seemed quite bland overall.
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3 users found this review helpful

Chocolate Peanut Butter Bars IV

Reviewed: May 1, 2011
Followed instructions as is except added 1 extra cup of choc chips. I just didn't think it would cover the whole thing. Hubby LOVES them! The first one busted when I tried to get it out of the pan, but all the others came out beautifully. Next time I will wait 10-15 minutes before cutting and definitely crush the graham crackers finely. My husband loves you, Justine.
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3 users found this review helpful

Chicken Zucchini Casserole

Reviewed: Feb. 28, 2011
So good! I only used 1/2 cup butter and a splash of milk to give enough moisture to the stuffing. (As much as I love butter, I couldn't bring myself to put in more than 1 stick.) Otherwise followed to a T. Can't believe it tasted so good. Even my finicky husband agreed.
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3 users found this review helpful

Winter Vegetable Hash

Reviewed: Oct. 19, 2009
I love these vegetables, but this was a big bowl of bland mush. I even added the Worcestershire and balsamic that others suggested and the flavors just disappeared. What a waste of a LOT of time.
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3 users found this review helpful

Amber's Sesame Chicken

Reviewed: Mar. 23, 2012
So much work and so bland. I was really looking forward to this especially because of all the great reviews, but this had next to no flavor.
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2 users found this review helpful

Slow Cooker Bolognese

Reviewed: Jan. 13, 2012
I don't understand the great reviews. Made no changes and it was so bland. Very disappointed.
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2 users found this review helpful

Homestyle Turkey, the Michigander Way

Reviewed: Jan. 2, 2012
Knocked it out of the park! Thank you! The drippings were a bit salty - thus the gravy, too (and I am a salt lover). Will probably skip the seasoning salt next time, but this was the moistest, yummiest turkey I have ever tasted, let alone cooked myself. Outstanding!
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2 users found this review helpful

Easy Swedish Apple Pie

Reviewed: Dec. 5, 2011
Kind of weird texture, but quite yummy. Flavor is wonderful. I am a big apple pie a la mode person, but I actually prefer this without ice cream. Already had two pieces. :-)
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2 users found this review helpful

Cranberry Orange Bread

Reviewed: Nov. 25, 2011
Good, not great. A bit dry and flavor is too subtle.
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2 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Sep. 5, 2011
Outstanding. Perfect flavor. Don't overcook (20 minutes was undone - 25 minutes was overdone). Per other reviews, I tried brown sugar for the topping - does not work well. Brown sugar is too dense for these light muffins - although maybe that was because my butter was slightly melted . . . . I still need to work on getting the topping right, but that's on me. This recipe is great!
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2 users found this review helpful

Quick Cassoulet

Reviewed: Aug. 31, 2011
Quite bland and slightly sweet. Doesn't work for us.
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2 users found this review helpful

Gorgonzola Bread

Reviewed: Aug. 21, 2011
Surprisingly non-descript, and I was so excited to try them, too. Maybe a touch of honey? I did use my oil-mister for the first time and the bread came out perfect, though. So, there will be bruschetta in the near future.
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2 users found this review helpful

Onion Barley Casserole

Reviewed: Aug. 21, 2011
So good! Even my anti-health-food husband said, "I revise my earlier disdain," and went back for thirds!
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2 users found this review helpful

Displaying results 1-20 (of 76) reviews
 
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