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samanthaa*
 
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Member Since: May 2009
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Recipe Reviews 7 reviews
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Sauce Rosee
This sauce is incredible. Honestly, I made this for my boyfriend, who usually hates everything prepared in a creamy sauce, and even he was impressed! I am a big fan of rose sauce in general myself, and was so impressed with the base of this sauce I almost didn't want to add the cream in. I would recommend this to recipe to everyone, especially someone on the fence about rose sauce - this will likely win them over.

1 user found this review helpful
Reviewed On: Mar. 8, 2010
Parmesan Garlic Bread
This was the best garlic bread I've ever had! And I'm quite the garlic fanatic. I did change though, by letting the better soften instead of melt, omitting both the garlic salt and powder and adding double the parm cheese. So delicous. I also prefer Ace bakery bread (Loblaws) french stick and used it instead.

1 user found this review helpful
Reviewed On: Nov. 16, 2009
Caesar Vinaigrette
Absolutley loved this dressing. Its the perfect combination of tangy and sweet and adds flavor to even the plainest of salads. The only problem was that my boyfriend, who isn't that fond of vinagrettes to begin with, really didn't care for the sweetness to it He doesn't really care for balsamic at all however. For all those who like it sweet and spicy, this is the dressing for you.

1 user found this review helpful
Reviewed On: May 28, 2009
 
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