Karen Recipe Reviews (Pg. 1) - Allrecipes.com (13965246)

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Kansas Tomato Sandwich

Reviewed: Sep. 3, 2010
5 stars but has to be with Mayo. All the reviews talk about Mayo! Even better is with Multigrain bread lightly toasted. I like to use the round Multigrain Sandwich Thins lightly toasted, mayo and a nice big Beef Steak Tomato slice. It fits perfect on the Sandwich Thins. Add a little salt and pepper and any cheese you like...and if you don't have any cheese, just skip it....it's a yummy Tomato Sandwich!
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Overnight Apple Cinnamon French Toast

Reviewed: May 26, 2009
I made this for a group of friends at the beach. It was a hit. I made it with 2day old Italian Bread sliced 1 inch thick. Used enough to pack bread in tight. I recommend using a larger pan as it bubbled over and I lost a lot of the yummy gooey stuff on the bottom. Did not use the syrup and it was still quite sweet enough for everyone with the sugary apples oozing down the pieces of french toast! Must cook it for at least 90 minutes until knife comes out clean. Will definitely make again.
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