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Hash Brown and Pork Chop Casserole

Reviewed: May 26, 2009
After reading reviews I added a couple things to spruce it up. To the potatoes, I added 1 tsp fresh rosemary and an additional 1/2 cup chedder. On top of the pork chop I added a slice on raw onion, a slice on lemon and a mixture of equal parts ketchup and brown sugar on top. My grandma makes pork chops like this and the combo of cheesy and sweet bbq was perfect!
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