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The Perfect Chocolate Chip Cookie

Reviewed: May 27, 2009
for a cookie made with oil this is the best. of course the butter version TASTES better but if your out of butter..these are almost just as good. i made it with wheat flour instead of regular flour..added about 1/3 cup blended oats and about a 1/2 cup of walnuts and they ended up great. and they look beautiful which was suprising to me since the batter was very greasy
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