Hmbundy Profile - (13963250)

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Member Since: May 2009
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Recipe Reviews 3 reviews
Coconut Ice Cream
The flavor is decent, but it never got frothy in the ice cream mixer. It set in the freezer solid, as though someone left the ice cream out to melt and threw it back in the freezer. It makes it very difficult to scoop.

3 users found this review helpful
Reviewed On: Dec. 30, 2011
Whipped Frosting I
This frosting has wonderful texture, however be sure to put it on a VERY COOL cake or it will melt before your eyes. Although it's a little high maintenance because of the flower whisking, I am willing to try this frosting again. WARNING: I used a cup of butter instead because it was on hand and it turned out too buttery! Stick with the 1/2 cup of shortening. I only recommend a little more vanilla to taste.

2 users found this review helpful
Reviewed On: Aug. 3, 2010
Wedding Cake
WARNING: this is nothing comparable to a wedding cake or any cake for that matter. Its dense, and resembles a mix between a pound cake- except more moist, angel food- because of the rubberiness, and a biscuit- because of the overwhelming butter taste and crispy outer layer. It was a waste of time and money. Next time I'll stick with a cake mix

7 users found this review helpful
Reviewed On: Aug. 3, 2010

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