gyqnbc Recipe Reviews (Pg. 1) - Allrecipes.com (13962594)

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Evin's Indian Apricot Chicken

Reviewed: Sep. 21, 2009
Very easy to make and very good. I didn't have fresh limes, so I mixed a little bit of lime juice in with the butter. I will probably make this again this week. I would double the amount of chicken next time. There was enough sauce to do that.
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8 users found this review helpful

Delicious Egg Salad for Sandwiches

Reviewed: Jul. 29, 2011
Very Simple and Very Good. I made it as is without the green onions.
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4 users found this review helpful

Creamy Spinach Soup

Reviewed: Jan. 16, 2012
Pretty good.. I used 1lb of fresh spinach in stead of the frozen spinach. Served it with some shredded cheddar cheese. I will be making this again.
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3 users found this review helpful

Sweet Potato Pie I

Reviewed: Dec. 13, 2011
Just finished eating one this morning, and I'm already making another one. Very good and easy.
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2 users found this review helpful

Heavenly Hot Dog Sauce

Reviewed: Jul. 4, 2009
Really nice texture to it. I made exactly as is, but I didn't put enough crushed red pepper in it. I would probably use about a tsp. When I make it again I'm going to add a can of green chillies to it.
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2 users found this review helpful
Photo by gyqnbc

Warm Tuna Buns

Reviewed: Sep. 25, 2012
These are very good. I used capers because I didn't have any olives. I also cooked @ 250 for 45 minutes. I used Kings Hawaiian Sandwich Buns. These are very large. I also put two of them in the freezer to have @ a later time.
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1 user found this review helpful

Pasta and Garlic

Reviewed: Jul. 31, 2012
Very good when I am low on stuff to cook with.
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1 user found this review helpful

New Mexico Oatmeal Pie

Reviewed: Jan. 4, 2012
I made this today because I had a lot of oatmeal and extra piecrust to use. When I checked it at 30 minutes, it very loose. I turned the oven off and let it sit in the oven for an extra 15 minutes. It came out perfect. This is one of the easiest and tastiest pies that I have ever made. It would be good with vanilla ice cream too.
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1 user found this review helpful

Cheese Lover's Chicken

Reviewed: Jul. 11, 2009
I made this tonight for a very late dinner. I read some of these reviews. It was not blandl It was very easy to make. I didn't have to brown the chicken first. You should first try this as stated as in the directions. It Came out very well
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1 user found this review helpful

Hummus III

Reviewed: Oct. 8, 2009
This was very easy to make and very good.
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0 users found this review helpful

Banana Pancakes I

Reviewed: Oct. 8, 2009
I made these pancakes as is. Everyone loved them. I will be making these again and again.
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0 users found this review helpful

Butter Chickpea Curry

Reviewed: Jul. 20, 2009
This was very good. Next time I am going to use carrots and maybe some peas instead of the potatos because I think it might go better over the rice.
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0 users found this review helpful

Flavorful Tomato Soup

Reviewed: Jul. 17, 2009
This was very quick and easy. I cooked the onions until they were very tender. I would definetly make again. It made for a very good lunch.
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Seattle Dutch Babies

Reviewed: Jul. 9, 2009
When I made this I cooked this for about 20 minutes. I thought it was ok, but I'm sure it could be better. My daughter said she would prefer it to have less eggs. She said it would be better if it tasted more like a pancake. I'm really not sure how this should taste, because I never had a real Dutch Baby. I'm going to try it again with only two eggs and see what happens.
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