Seattleite Recipe Reviews (Pg. 1) - (13962450)

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Easy Mojitos for a Crowd

Reviewed: May 25, 2009
These are simple enough that you could take the ingredients on a picnic or over to a friend's house for dinner and assemble them there. Note: even just a few pulses from a food processer will really pulverize the mint, resulting in a thick minty puree floating to the tops of the glasses. Very easy to solve -- just serve with straws. These were easy to make and a big hit at the party.
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