I wanted to make a tiramisu for a special dinner I'm hosting for some girlfriends, but couldn't find ladyfingers anywhere. I was a little intimidated about the thought of making them myself, but these were much easier than I expected. Simple ingredients everyone has on hand, just takes a little time and care to mix the batter. Mine didn't rise very well (it's a hot day here and I chalk it up to the batter not staying cool enough). I piped them using a big Ziplock bag, which worked like a charm. My ladyfingers came out a little flatter than those pictured here, but tasted light and delicious! Will definitely make again, can't wait to see how they turn out in my tiramisu and I know my friends will be impressed!!!
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I wanted to make a tiramisu for a special dinner I'm hosting for some girlfriends, but...