Pat Profile - (13959450)

cook's profile


Home Town: Northern, New Jersey, USA
Living In:
Member Since: Jun. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Southern, Healthy, Dessert, Quick & Easy
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Recipe Reviews 13 reviews
French Toast Casserole
Very easy-to-follow recipe and the end result is yummy!!! Instead of milk I used heavy whipping cream because I wanted it to be a bit thicker and it came out perfect and with a little maple syrup on top…YUM! This is a keeper!!! Oh, I forgot, I left it overnight to set and before I put it in the oven I patted butter on top and sprinkled the sugar-cinammon mix on top.

3 users found this review helpful
Reviewed On: Jan. 4, 2014
Simple Turkey Chili
I'm SO glad I didn't add the two cups of water required, it would've been too soupy. At least for my taste. As for the taste, it was pretty good. All I added that was extra was a can of corn and 1 1/2 Tb of red pepper flakes for a kick! Oh, and I didn't use ground turkey. I had some leftover turkey breast from last night's dinner and I used that instead. I prefer a chunkier, meatier, chili!

1 user found this review helpful
Reviewed On: Dec. 18, 2012
Tres Leches (Milk Cake)
Overall the taste is delicious. The recipe was pretty simple and simple to follow. But I agree with a previous reviewer who said the cake tasted a little eggy and the whipped topping was too sweet. That's why I gave it a 4 instead of five. Next time I cut down on both. Just a bit to sweet for my taste but overall very good tres leches!

0 users found this review helpful
Reviewed On: Apr. 1, 2012

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