Pat Profile - (13959450)

cook's profile


Home Town: Northern, New Jersey, USA
Living In:
Member Since: Jun. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Southern, Healthy, Dessert, Quick & Easy
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Recipe Reviews 15 reviews
Mexican Bean Salad
Just made this salad for a get-together tonight and before putting it in the fridge to chill, I took a spoonful. It was delicious!!! If it's this good BEFORE all the flavors meld together I can't imagine how good it's going to be tonight! Can't wait! Oh, and I agree, two pepper is one too many. One is just fine.

0 users found this review helpful
Reviewed On: Aug. 30, 2014
Amazing Chicken
YUM! Very tasty! I read some of the reviews and I agree that this is def a recipe that you can make your own. I seasoned the chicken with salt, pepper, powdered onion, paprika, and cumin. I DID NOT cover the breasts with mayo, I laid them in the pan, topped them with a layer a mayo, shredded cheese, and finally the bread crumbs. It baked perfectly and the breasts were SO juicy! Can't wait to make it again!

2 users found this review helpful
Reviewed On: Aug. 29, 2014
French Toast Casserole
Very easy-to-follow recipe and the end result is yummy!!! Instead of milk I used heavy whipping cream because I wanted it to be a bit thicker and it came out perfect and with a little maple syrup on top…YUM! This is a keeper!!! Oh, I forgot, I left it overnight to set and before I put it in the oven I patted butter on top and sprinkled the sugar-cinammon mix on top.

3 users found this review helpful
Reviewed On: Jan. 4, 2014

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