Lizziekins Recipe Reviews (Pg. 1) - (13959068)

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Chocolate Macaroon Cake

Reviewed: Apr. 11, 2015
I made this recipe for Easter this year, but it seemed very dry. When I ate another slice of the cake the next day, I poured milk over the top to moisten it. I won't say that I wouldn't make again, but I will do some extensive experimentation to see what I can come up with to eliminate the dryness.
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Creamy Hot Chocolate

Reviewed: Sep. 17, 2013
I made it with Hershey's Dark Chocolate Cocoa powder, and it made it much richer. I also added a few shakes of sugar to adjust the taste of the dark cocoa. Turned out really well!
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