Jen Recipe Reviews (Pg. 1) - Allrecipes.com (13958323)

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Spicy Basil Chicken

Reviewed: Aug. 13, 2012
This recipe was fabulous. I didn't have chili oil, but used 3 Thai peppers. Next time, I will use 5 peppers and maybe a little sriracha.
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Quick and Almost-Professional Buttercream Icing

Reviewed: Jul. 6, 2012
Love that it doesn't have shortening. Came out great!
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Hudson's Baked Tilapia with Dill Sauce

Reviewed: Jul. 24, 2009
We also fried this one. My husband loved it, which says a lot, but I thought it was a bit bland---next time I will use more cajun spices. The sauce was OK.
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Sourdough Bread I

Reviewed: Jul. 11, 2009
Mine didn't rise at all. Not the first time and not the second time. I really think that you need to add yeast, especially with a mature starter.
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Jamaican Rice

Reviewed: Jun. 9, 2009
Excellent Recipe. It was very unique and great with Jerk Chicken. I used chicken broth instead of the water and brown sugar instead of molasses. Really unique flavors!
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