bev Recipe Reviews (Pg. 1) - (13957945)

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Cream of Cauliflower Soup II

Reviewed: Jan. 28, 2010
I roasted the vegies for more flavor(425 for 30 minutes or so with olive oil ,salt and pepper). Like otheres used vegt broth. pureed a bunch of parsley with soup. Added 1/3 cup half and half. for vegans would be fine without any dairy.
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Thai Red Chicken Curry

Reviewed: Jun. 8, 2009
I agree with all the suggestions. I did fry the chicken in the sesame seed oil. We found the chicken tasteless. In the future I wouls marinate the chicken in advance( soy and lime juice
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