jennymama Recipe Reviews (Pg. 1) - Allrecipes.com (13957903)

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Barbecued Short Ribs

Reviewed: Jun. 10, 2009
I didn't know what to expect from this recipe but I was more than pleasently surprised! My husband was really impressed (and I thought I was a good cook to begin with). This is a melt in your mouth recipe good! I'll definately be making this again soon!
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8 users found this review helpful

Simple Beef Short Ribs

Reviewed: Jun. 12, 2009
good stuff, I even used light beer. Next time I would be a little heavier handed on the salt and pepper. Thanks!
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18 users found this review helpful

Lemon Pepper Zucchini

Reviewed: Sep. 17, 2009
not that great, husband didn't like it at all and left it all on the plate. Sorry, I really wanted to like it!
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2 users found this review helpful

It's Chili by George!!

Reviewed: Oct. 20, 2009
OOOoooOOoooOOoh George! This was fabulous! I don't like chili, I love it! and this recipe you've got here, sent my tastebuds into heaven! Definately a winner! Thank you, I can't wait to make it again! Oh DH loved it as well!
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3 users found this review helpful

Dog Food Dip

Reviewed: Nov. 30, 2009
I made this for Thanksgiving, and everyone thought the name was hilarious. They were hesitant to try at first but once they did, they couldn't stay away. After reading the reviews I had higher expectaions, but overall was very pleased with the result.
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3 users found this review helpful

Albondigas Soup I

Reviewed: Dec. 2, 2009
I guess being Mexican, I'm more used to a more authentic Albondigas Soup. This was good, but I doubt I'd make it again. I prefer my own recipe.
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11 users found this review helpful

Best Steak Marinade in Existence

Reviewed: Dec. 6, 2009
Ooooh, I loved this! I didn't follow the recipe exactally, I just used what I had in my cabinet, no parsley flakes, used half olive oil and half vegetable oil, it turned out perfect! The smell of the cooked steaks made my mouth water, and they tasted just as good as they smelled!! Will definately make again!
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2 users found this review helpful

Broccoli Cheese Soup

Reviewed: Dec. 6, 2009
I love broccoli cheese soup, and this one was delicious, I can't wait to make it again! Next time I'll listen to the other reviews and reserve one can of broth for the corn startch, it was a tad too watery for me, I prefer thicker soup.
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3 users found this review helpful

Ginger Steak

Reviewed: Dec. 7, 2009
not bad, not great, I didn't think it had a lot of flavor myself, I used reduced sodium soy sauce, I did not omit the salt. Don't know what happened. Probably won't make again
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2 users found this review helpful

Beef Fajitas

Reviewed: Dec. 14, 2009
Not too great, sorry, I can't imagine what I did wrong. After reading all of the other reviews, I thought this was going to be delish... I'll pass next time.
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4 users found this review helpful

Chile Verde II

Reviewed: Dec. 27, 2009
It was good, I read some of the reviews and cut the broth down by half and it was still too watery! I added some cornstartch to thicken it up, and that helped. I made it for Christmas and everyone said it was so good, I think that's because they never tasted my mother in laws, I'm just going to have to break down and ask her for her recipe!
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2 users found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Apr. 7, 2010
Excellent! I followed some of the advice in other reviews and added an additional cup of sugar (I actually used Splenda blend so it was 1 & 1/2 cups) and and doubled the vanilla extract. I made them for Easter into bunny shapes, the kids loved them, the adults loved them! I was short on time so I never had the chance to ice them but it didn't seem to be a problem. The only problem was keeping my hands off of them!
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2 users found this review helpful

Beef and Mushroom Stuffed Peppers

Reviewed: Apr. 7, 2010
I thought these were really tasty. One thing that I forgot to add was the gravy so I'm sure that would have held the mixture together. I won't forget that again next time; I make these!
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5 users found this review helpful

Smashed Cauliflower

Reviewed: Apr. 20, 2010
Tastes like cauliflower, nothing special. I added milk, and extra butter. Next time I'll add more butter, this is a good low carb substitute for potatoes. And although it is good, nothing can really compare to potatoes, so don't get your hopes up too high.
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3 users found this review helpful

Delicious Egg Salad for Sandwiches

Reviewed: Apr. 20, 2010
Good stuff, I think I may have smashed up a bit too much though, my misture came out a bit watery? Definately a good flavor, I will try again!
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2 users found this review helpful

Wild Mushroom Sauce

Reviewed: Apr. 20, 2010
Sorry, I really wanted to like this a little bit more. Sometimes I think one of the problems with reading the reviews ahead of time is the hype, some of these reviews hype the recipes up so much that you're looking forward to something soooo delicious, and then when it's not, it's really disappointing.
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4 users found this review helpful

Special Deviled Eggs

Reviewed: Apr. 20, 2010
My first time making deviled eggs, and they were gobbled up, every last one of them! So they must have been good right?! Next time I'll put less mustard, I think I put a bit too much.
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5 users found this review helpful

Ken's Perfect Hard Boiled Egg (And I Mean Perfect)

Reviewed: Apr. 20, 2010
Ummmm.... really? No this did not work for me, I had to go to my bookshelf and take out an actual cook book after this recipe failed me. :( sorry
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4 users found this review helpful

 
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