Lauren Profile - (13956817)

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Member Since: Jun. 2009
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Recipe Reviews 3 reviews
Spicy Tuna Fish Cakes
Thumbs up from my husband and our 17 yr old son liked it so-so (but he ate 3 1/2 of them). I had no fresh potatoes so I used a can of the peeled, white potatoes and it seemed to work out great and cut down on the prep time. As a dipping type sauce I made some sour cream mixed with the italian seasonings and parsley flakes. Thanks for submitting your recipe!

0 users found this review helpful
Reviewed On: Jan. 16, 2013
Creamy Drunken Mushroom Pork Chops
I received this recipe from a good friend. The recipe is simple (actually took me longer to take the cork out of the wine bottle than to make the dinner!!) and tasty. I made my in the oven at 350 degrees and cooked for 1 1/2 hours. Yummy!

6 users found this review helpful
Reviewed On: Jun. 10, 2009

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