Heidi Recipe Reviews (Pg. 1) - Allrecipes.com (13956379)

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Make-Ahead Turkey Gravy

Reviewed: Nov. 22, 2011
Time consuming, but easy to make and well worth it! I did do a few different things, I seasoned the turkey wings before roasting and roasted carrots and celery along with the onions. I also substituted chardonnay for the water. The aroma in my kitchen was just delicious.
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The Cake That Doesn't Last

Reviewed: Mar. 20, 2011
Very moist and very yummy!
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0 users found this review helpful

Merwin's Shrimp Gumbo

Reviewed: Aug. 20, 2010
I made this for book club last night and everyone thought it was fantastic. One member had just come back from New Orleans and said she was craving a good gumbo. I only made one change and that was to add the deboned chicken pieces back into the gumbo with the sausage and shrimp. Thank you for the recipe.
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4 users found this review helpful

Colonial Hot Buttered Rum

Reviewed: Dec. 25, 2009
My daughter made this for Christmas and followed the recipe exactly. Totally awesome, will keep her recipe and make again! It has become a new tradition for Christmas!
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3 users found this review helpful

Slow Cooker Turkey Breast

Reviewed: Oct. 21, 2009
I have made turkey breast in the crockpot before and it has turned out delicious. I have not used the onion soup mix, but a combination of spices that I would use if I were cooking it in the oven. I am a nurse and this year I have to work on Thanksgiving as well as cook. I think I will do the crockpot turkey breast with the onion soup. I can't go wrong!
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Skillet Chicken Cordon Bleu

Reviewed: Jun. 15, 2009
This is a make again. My kids loved it and there were no left overs. I did make one substitution and that was to use smoked cheese only because I had an abundance of it after a graduation party. It gave the recipe a slight smoked flavor and was absolutely delicious.
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9 users found this review helpful

 
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