~`~~@Chef-Sheenie@~~`~ Recipe Reviews (Pg. 1) - Allrecipes.com (13956207)

cook's profile

~`~~@Chef-Sheenie@~~`~

Reviews

Menus

 
View All Reviews Learn more

Bacon Wrapped Chicken

Reviewed: Oct. 13, 2009
This is absolutely delish! Although I have never made the full recipe, it is one of my favorites. I leave out the cream sauce and serve as a finger food with tooth picks. Thanks for the great recipe! This chicken is the best!!
Was this review helpful? [ YES ]
1 user found this review helpful

Black Bean and Salsa Soup

Reviewed: Oct. 13, 2009
I must say this is THE BEST soup I have EVER tasted. I LOVE spicy foods and this is just amazing!!! I used my own homemade salsa. I also used chicken broth instead of vegetable broth, and 3 cans of beans instead of 2. I added 4 cloves of garlic, a little onion, 1 can of rotel, lime juice, cilantro, ground red pepper, and 1 seeded red chile pepper to the blend. Then I added a can of corn and the extra can of beans to the saucepan while heating. I topped it with sour cream, green onion, and shredded cheddar. WOW! I expected it to be good, but it was awesome. I would give it 10 stars if I could! Thanks! This is definately a keeper!
Was this review helpful? [ YES ]
1 user found this review helpful

Zucchini in Sour Cream Sauce

Reviewed: Jun. 24, 2009
This is absolutely wonderful! I was pleasantly surprised at how it turned out. I'm not a big fan of zucchini and was looking for a really tasty recipe to try using it. I added some garlic and modified the ingredient amounts a bit. I used a chicken bouillon cube instead of the granules and I also used lemon pepper seasoning instead of lemon juice and it turned out perfect! I have already made this dish twice and the second time I served it over some rice. I'm sure it would also be good served over pasta. It was excellent, a huge hit with the family. Even my 9 year-old picky eater enjoyed it.
Was this review helpful? [ YES ]
1 user found this review helpful

Fast and Friendly Meatballs

Reviewed: Jun. 24, 2009
These were so fast and easy to make. They were a hit with my four year-old son. He loved them! I did take the advice of others and added some finely Chopped Onion, Crushed Garlic, 1/2 tsp of Ground Sage, 2 T of Shredded Parmesean Cheese, Salt, Pepper, 1/8 Cup of Water, and I used ground italian salad croutons for bread crumbs. I will definitely be using this recipe again and again. I put them in with some fresh homemade cheese ravioli and marinara sauce. Absolutely delicious!
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States