Sue Recipe Reviews (Pg. 1) - Allrecipes.com (13954769)

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Oven-Fried Pork Chops

Reviewed: Oct. 20, 2010
These were excellent. Chops were cooked thru and thru and were fork tender. This is the way I'll prepare them from now on. Thanks for sharing.
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2 users found this review helpful

Christmas Cake

Reviewed: Oct. 22, 2010
This is an excellent recipe. I made it 4 times last xmas, varying the fruit and spices each time. I even substituted the brandy with other liqueurs. As long as you maintain Carol's proportions, you really can't go wrong.
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7 users found this review helpful

Honeyed Pork Chops

Reviewed: Oct. 29, 2010
OK. I little disappointing. We liked the flavor, but the sauce wasn't thick enough when done. I'll try thickening the sauce next time with corn starch.
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0 users found this review helpful

Italian Breaded Pork Chops

Reviewed: Nov. 25, 2010
We enjoyed this. But, the Oven-Fried Pork Chops recipe by RACHELHACKER turned out better.
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0 users found this review helpful

Kettle Corn

Reviewed: Nov. 25, 2010
I've made this twice - once with white sugar and once with brown sugar. The white sugar version turned out much better than the brown.
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2 users found this review helpful

Smoked Salmon Spread

Reviewed: Jan. 27, 2012
this was just OK. Nothing really special. I jazzedit up with ideas from other reviewers and liked it much better. As written.....3 stars only.
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1 user found this review helpful

Angela's Awesome Enchiladas

Reviewed: Aug. 31, 2012
These were fanstastic. I'm not a big fan of enchiladas typically, but these I enjoyed. Leftovers were easy to reheat and were just as good.
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5 users found this review helpful

Sweet and Spicy Sweet Potatoes

Reviewed: Oct. 21, 2012
I prepared this recipe as written. It was good, but not extraordinary.
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11 users found this review helpful

Mushroom Sauce Baked Pork Chops

Reviewed: Jun. 20, 2013
This was ok. I prepared it as written and found it bland. I think I can do better, so I won't make this recipe again.
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1 user found this review helpful

Easy Baked Tilapia

Reviewed: May 23, 2014
This was good, but not spectacular. I like the concept of making a meal in one dish. Healthy recipe too.
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1 user found this review helpful

Szechwan Shrimp

Reviewed: May 23, 2014
Love the sauce. There was no need to double it like other reviewers suggested. I prefer to taste the shrimp and not have it smothered with too much sauce - so for me .... the recipe as written worked fine. Served over jasmine rice. Will definitely make again.
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1 user found this review helpful

Jenny's Grilled Chicken Breasts

Reviewed: May 23, 2014
I did everything according to recipe as written. Chicken turned out flavorful and juicy. I will use this technique for grilled chicken again, changing up the herbs and spices for variety.
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0 users found this review helpful

Chicken Breasts Pierre

Reviewed: May 24, 2014
This was pretty good. The sauce had a nice flavor. I used chicken breasts and found them to be too big for this recipe. Next time, I might cut them in half or try using thighs. Overall though, not bad and will make again.
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0 users found this review helpful

 
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