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Asparagus Appetizers

Reviewed: Jun. 23, 2011
I haven't tried this particular recipe but my mother-in-law makes something very similar, however she uses canned asparagus (normally I DON'T use canned vegs but if you don't want tough asparagus I recommend using canned) and instead of blue cheese I believe she uses the chive-flavored cream cheese. It is soooo yummy if you don't like blue cheese you should try the chive it's delicious!
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