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Recipe Reviews 2 reviews
Grilled Sweet Potatoes
This was fabulous...just the right combo of savory and sweet. We didn't have cayenne and it was amazing. New family favorite!

0 users found this review helpful
Reviewed On: Jun. 9, 2013
Pan Fried Swiss Chard
WHOA!!!!!! This was incredible!! It almost didn't make it to the table b/c we were picking it out of the pan!! My husband cooked an amazing steak and he said "the only thing I don't like about this dinner is that there's no more swiss chard!" Seriously. Crazy good. We used fresh garlic and I went ahead and used all of the chard, including the stems. I just cut the chard across in about 1 inch slices. It was perfect. Our new favorite. We also served grilled sweet potatoes with cumin and brown sugar...good stuff....

3 users found this review helpful
Reviewed On: Jun. 9, 2013

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