Natalie Tavares Recipe Reviews (Pg. 1) - Allrecipes.com (13949387)

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Natalie Tavares

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Lentil Soup

Reviewed: Dec. 13, 2012
this recipe is perfect! I like to use balsamic
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Premium Pizza Crust

Reviewed: Feb. 10, 2012
I used the overnight rise method. Wonderful!
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1 user found this review helpful

Butter Rich Spritz Butter Cookies

Reviewed: Dec. 22, 2011
So good! I've made it as the recipe states and with 1/4 tsp of salt instead of half...I prefer it with 1/4 tsp but is good both ways.
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2 users found this review helpful

Chantal's New York Cheesecake

Reviewed: Dec. 22, 2011
perfect!
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1 user found this review helpful

World's Best Lasagna

Reviewed: Dec. 22, 2011
lots of sauce
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Turkey Brine

Reviewed: Nov. 29, 2011
Makes the turkey super moist!
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1 user found this review helpful

B Muffins

Reviewed: Nov. 29, 2011
Very moist yummy recipe but I think for it to be 5 stars it needs a bit of salt.
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Buttermilk Honey Wheat Bread

Reviewed: Oct. 13, 2011
So moist and wonderful! Would be 5 stars with a little more explanation on adding flour to the correct consistency. Keep in mind that with any bread recipe you have to add flour to correct bread dough consistency...that day it took probably about 3/4 cup more. The only ingredient I changed was using bread flour in place of all purpose. I mixed it in my Kitchenaid and did the last rise in my bread pan in the fridge overnight so I could bake it in the morning. Perfect!
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Simple Whole Wheat Bread

Reviewed: Oct. 3, 2011
Great recipe and easy to make for even the inexperienced. Pretty sweet and I think would even be good with a little less honey.
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Displaying results 1-20 (of 25) reviews
 
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