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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Tofu Lasagna

Reviewed: Nov. 28, 2011
Very good! I'm vegan so I used Daiya cheese in Place of mozzarella, and used nutritional yeast in place of Parmesan, and unsweetened soy in place of milk, and skipped the eggs. I also added a lot more spaghetti sauce, probably almost an entire jar. I brought it to work and shared it with my non vegan friends, and they couldn't get enough!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Ranch Burgers

Reviewed: Jun. 18, 2009
Come out great every single time!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Apple Delight

Reviewed: Jun. 18, 2009
I used 1/2 cup of butter instead of the 1/4 cup, and I mixed it in the cake mix before I put it on top of the apple filling. It turned out nicely.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Parmesan Chicken

Reviewed: Jun. 18, 2009
I love this recipe! I added a little Mrs. Dash to make it my own.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Chili Dog Casserole I

Reviewed: Jun. 17, 2009
I love this recipe and it is often on the menu!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Pennsylvania Coal Region Barbecue

Reviewed: Jun. 17, 2009
A winner in our house for sure!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Slow Cooker Chicken and Dumplings

Reviewed: Jun. 17, 2009
This recipe is amazing, fast, and easy to make! I add some Mrs. Dash to mine.
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