Beechblondee5 Profile - (13948380)

cook's profile


Home Town: California, USA
Living In: California, USA
Member Since: Jun. 2009
Cooking Level: Beginning
Cooking Interests: Baking, Stir Frying, Mexican, Italian, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Scrapbooking, Reading Books
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Recipe Reviews 12 reviews
Braised Balsamic Chicken
My fiance and I loved this recipe!! I did make some changes to it as others had suggested. Otherwise it would've been a 5 star. Changes I made were: When browning the onions add fresh minced garlic instead of garlic salt, use only 1/4 C of balsamic, use 1/2 tsp of basil, oregano and rosemary and mix the spices and balsamic together before adding to the chicken. This is a definite keeper in the recipe book!! Enjoy! :)

0 users found this review helpful
Reviewed On: Mar. 1, 2011
Heather's Cilantro, Black Bean, and Corn Salsa
This recipe was just ok for me. There was definitely something missing. More spices need to be added. I added some crushed red pepper and a mixture of seasonings from the cupboard. Cumin would be a good addition for next time.

2 users found this review helpful
Reviewed On: Jan. 26, 2011
Sunday Best Fruit Salad
The canned peach pie filling was a little too much for me. It made the salad almost slimey. Next time I will just add fresh peaches when they are in season. I added green grapes and fresh blueberries also! Makes a large batch!

5 users found this review helpful
Reviewed On: Jan. 26, 2011
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Cooking Level: Intermediate
About me: I am a work at home mom to my nearly 5 year old… MORE

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