Steph Recipe Reviews (Pg. 1) - (13946898)

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2-Step Chicken 'n' Biscuits

Reviewed: Dec. 7, 2009
I really like this recipe. It's easy to make and very filling. I did make a couple of adjustments. I cooked the chicken with minced garlic to add a little more flavor. I also used frozen peas, carrots, corn, and broccali. When I added the cream of chicken I added a half can of water to thin the soup to help thaw the vegetables to have them all cook together. Alittle salt and pepper and its great. Oh I also used butter biscuits. Love it!!! We always go for seconds after we finish the first.
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