StylinCook Recipe Reviews (Pg. 10) - Allrecipes.com (1394498)

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StylinCook

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Berry Cobbler

Reviewed: Jun. 17, 2006
Very moist more like a cobbler cake than a cobbler but very good just the same. Used raspberries but I think it would be great with blueberries too.
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1 user found this review helpful

Chicken and Bacon Shish Kabobs

Reviewed: Jun. 14, 2006
I was so dissapointed with this. Not by the recipe I think it would have been great but my husband cooked them to long on the grill and they were dry and burnt. I will try again and cook them myself. I did add fresh garlic to the marinade and seperated the chicken and mushrooms. Definatly marinade for 24h cant wait to try again.
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0 users found this review helpful

Doughnut Bread Pudding

Reviewed: Jun. 14, 2006
This is really good not a typical bread pudding but definatly a great way to use up doughnuts. I followed the recipe but I didnt cook it in a water bath and it came out great. Dont be afraid to try this you will be surprised.
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16 users found this review helpful

Broccoli and Cheddar Soup

Reviewed: Jun. 12, 2006
I didnt care for this at all. The flour should be added in the begining and cooked like a roux. The uncooked flour tasted awfull and gave it a gritty texture. And I used sharp chedder and it didnt have great flavor so I added some velveeta and it was better.
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1 user found this review helpful

Coconut Shrimp I

Reviewed: Jun. 11, 2006
These shrimp were great but I need to find a good dipping sauce tried the one suggested and it didnt marry well with the shrimp.
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1 user found this review helpful

Kisses Peanut Butter Pie

Reviewed: Jun. 9, 2006
This was good very sweet, my kisses burnt in the microwave so watch out and when chilled in the pie the melted kisses were hard as a rock.
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0 users found this review helpful

Eclair Cake

Reviewed: Jun. 7, 2006
Very good and easy, pan was gone in only on day.Yummy
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1 user found this review helpful

Gourmet Chicken Pizza

Reviewed: Jun. 4, 2006
This was bland I coated chicken with Olive oil Chicken spice rub and baked in oven. I didnt have any tomatoes I think that would have helped I also will add bacon next time.
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0 users found this review helpful

Butterscotch Oatmeal

Reviewed: Jun. 4, 2006
Very creamy and filling I didnt find it too sweet it was just right to our liking.
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Homemade Vanilla Pudding

Reviewed: Jun. 2, 2006
Very good, fast and easy, Great flavor Love It.. Thanks
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0 users found this review helpful

Banana Tortilla Snacks

Reviewed: Jun. 1, 2006
Left out the rasins and grilled in a pan and drizzled with honey ooey gooey yummy
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2 users found this review helpful

Stuffed Shells I

Reviewed: Jun. 1, 2006
This is a great recipe I used half ricotta and half cottage cheese and used my own marinara recipe. Very Good
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1 user found this review helpful

White Sauce

Reviewed: Jun. 1, 2006
I use evaporated milk for a sweeter taste and add a can a green beans and serve over fish or salmon pie.
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0 users found this review helpful

Poutine

Reviewed: May 31, 2006
OMG I love poutine and freaked out when I saw this recipe. I like to deep fry fresh fries and I buy poutine gravy from Canada but it is more like chicken gravy then beef and you cant get the correct cheese in th US but cubed white chedder works best. You can buy St. Hubert poutine gravy mix online as well as cheese curd. You have to have it the right way to appreciate it.
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21 users found this review helpful

Blazing Glory Raspberry Chicken Breasts

Reviewed: May 31, 2006
This chicken was so yummy and moist. I used apple cider vinegar and added fresh rosemary and WOW so amazing. I made it with coconut rice AWESOME. Thanks for this one.
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0 users found this review helpful

Asian Coconut Rice

Reviewed: May 31, 2006
Ok I didnt have coconut milk so I used water and 1/2 tsp coconut extract.And added 2 tablespoons butter in the end to add creaminess. And it was really good. I made it with Blazing Glory Raspberry Chicken Breasts from this site. Yummy
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2 users found this review helpful

Chicken on a Stick

Reviewed: May 31, 2006
Good old recipe to fall back on in a pinch, try pounding the meat down a bit makes for a more tender peice of chicken
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5 users found this review helpful

Supreme Strawberry Topping

Reviewed: May 31, 2006
This was good but i didnt like the texture of some cooked and some not I think next time ill cook them all.
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0 users found this review helpful

Simple Syrup

Reviewed: May 31, 2006
Basic simple syrup good to use in ice tea or lemonade or any drink that calls for sugar it doesnt leave a sugary texture. Also can add split vanilla bean and remove when done cooking, for a vanilla simple syrupor play around with different extracts just be sure to add them in when it is done cooking You can store in the fridge for a while.
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17 users found this review helpful

Yogurt Parfait

Reviewed: May 31, 2006
Very good I used blackberries and raspberries and sweetened them first in sugar. Used Vanilla yogurt....YummO
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0 users found this review helpful

Displaying results 181-200 (of 304) reviews
 
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