jeanne Profile - (13943487)

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Member Since: Jun. 2009
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Recipe Reviews 6 reviews
Mulligatawny Soup I
I followed the recipe word for word, even doubled it looking forward to a fabulous soup. I then waited a day or two, hoping for a good "meld" of flavors.

2 users found this review helpful
Reviewed On: Jan. 14, 2010
Tomato Spinach and Basil Soup
I followed the recipe and this tastes like warm tomato puree. It was very thick. I thinned it with a cup of chicken broth. Perhaps will be be better today? Not a winner in my book...

1 user found this review helpful
Reviewed On: Nov. 16, 2009
Italian Chicken Bow Tie Pasta
Nice! Very light, easy to make. I used a roasted chicked from the market and added a little onion and fresh basil. I wll make this again for myself or as a side dish for a bbq or pot luck! Thanks for sharing...

0 users found this review helpful
Reviewed On: Aug. 27, 2009

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