California Teen Recipe Reviews (Pg. 1) - Allrecipes.com (13942218)

Almond Bear Claws

Reviewed: May 30, 2010

these were great! i made them preety small so i got about 32 bear claws. thanks for the recipe, it wasreally easy to follow

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19 users found this review helpful

These were so good, the only reason i gave it four stars is becuase i changed a few things to fit what i had. I used 1/2 cup ground oats instead of wheat flour and 1/2 cup mashed banana instead of apple butter. Otherwise i didnt change a thing and they were very good, especially with the cinnamon flavor.

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4 users found this review helpful

Delicious Raspberry Oatmeal Cookie Bars

Reviewed: Sep. 15, 2009

I decided to make these because we had a jar of strawberry jam in the pantry that we needed to use up. Turns out, this was the best thing I have made in a while! I doubled the recipe to fit a 13 by 9 pan and added some chopped pecans to the top to give it some crunch. Thanks for the simple and delicious recipe.

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4 users found this review helpful

Chicken Florentine Casserole

Reviewed: Sep. 3, 2009

Really good! I did change a one thing though, I sauteed fresh spinach with the garlic and mushrooms instead of adding the garlic in the sauce. But I kept everything else the same and it was perfect. My dad loved it especially.

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2 users found this review helpful

Best Chocolate Chip Cookies

Reviewed: Sep. 2, 2009

These cookies were exactly what i was hoping for. I made 37 cookies and they were gone within one day, thats how good they were.I didnt change a thing and they came out big and chewy and delicious. Thanks for the recipe

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2 users found this review helpful

Oatmeal Chocolate Coconut Chewy

Reviewed: Jun. 28, 2009

These cookies are some of the best I have ever made. I didn't change one thing and they were perfect. Thanks for the recipe, it got a lot of compliments!

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2 users found this review helpful

Simple Sticky Buns

Reviewed: Jun. 21, 2009

My mom and i made these last night and we baked them this morning and they were sooo good. They were really easy to make and i love the sticky sauce and the pecans in the middle, i could have eaten the whole pan. I am definetly making these again

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5 users found this review helpful

Mrs. Sigg's Snickerdoodles

Reviewed: Jun. 18, 2009

I had never had a snickerdoodle before making these so i didn't know what they would be like, but they were so good! I took some to school for my friends and they were all gone by second period. Now they all ask for snickerdoodles on their birthdays! Thanks for a really good recipe

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2 users found this review helpful

Blueberry Buckle

Reviewed: Jun. 17, 2009

This recipe is definetly in the top 10 best things I have made from this website. I make it every time we buy the really big box of blueberries from costco. Its best when its warm with a glass of milk

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3 users found this review helpful

Baked Ziti I

Reviewed: Jun. 17, 2009

My mom and I have made this many times now and it is always really yummy. My dad and my sister always smile when I tell them we are having ziti for dinner. Thanks for a really good recipe

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3 users found this review helpful

Momma's Wine Cake

Reviewed: Jun. 17, 2009

My mom actually found this recipe and askeed me to make it one christmas, and we have been making it every year since! I always "flour" the pan with the cinnamon sugar mixture because it makes the outside a little crunchy and sweet. This cake is really good with whipped cream and raspberries!

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5 users found this review helpful

Fluffy Peanut Butter Frosting

Reviewed: Jun. 17, 2009

I have made this recipe twice now and it is perfect. I spread it over a batch of brownies and took it over to my friends house. Five girls ate that whole batch of brownies and the leftover frosting.

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2 users found this review helpful

Banana Pancakes I

Reviewed: Jun. 17, 2009

These are some of the best pancakes I have ever eaten. The only thing i added was a little cinnamon. It makes the perfect amount for four people and they are really fast. If you want to make them really good spread some chunky peanut butter on them before your syrup and they are so delcious. Thank you so much for this recipe!

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2 users found this review helpful

Braised Balsamic Chicken

Reviewed: Jun. 17, 2009

After I made this my dad could not stop talking about it he loved it so much! I did change the recipe a little though, I only used 3 really big chicken breasts and I cubed them so it would be easier to eat. I kept all the other measurements the same except I only used 1/4 cup of balsamic and that was perfect. I also added some mushrooms because my mom and I love them. I put it over white rice and it was really good, I am definetly going to make it again.

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2 users found this review helpful

Self-Filled Cupcakes I

Reviewed: Jun. 17, 2009

These were so good. I followed the reicpe except I only put a little bit of batter on the bottom, a lot more filling in the middle and just enough batter on top to cover it. They smelled like oreos when the were baking in the oven, the house smelled so good. I also drizzled a little chocolate on top after they cooled to make them pretty. Thanks for the really easy recipe!

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2 users found this review helpful

Puttanesca I

Reviewed: Jun. 17, 2009

I made this recipe for dinner one night, mostly for my mom, and we loved it! It was nice and salty from the olives and anchovies but not too much. My 12 year old sister didn't like it very much but the rest of us finished our plates and hers.

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3 users found this review helpful

Raspberry and Almond Shortbread Thumbprints

Reviewed: Jun. 17, 2009

Every christmas someone would bring cookies like these to our house and the were always my favorites. I decided to make them one year and my mom and I LOVE them. Thenks for the recipe!

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2 users found this review helpful