msagassi Recipe Reviews (Pg. 1) - (13941156)

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Pumpkin Gingerbread

Reviewed: Dec. 30, 2011
This is very good and flavorful. I nearly double all of the spices to bring out the flavor that much more, and I cook at the lesser time. Consistently moist and a favorite by all who taste.
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2 users found this review helpful

Mom's Chocolate Chip Cookies

Reviewed: Aug. 2, 2010
Easy and super soft cake-like cookies! They bake up very "pretty." I just dropped on the non-stick sheet and baked for 12 minutes at 375 degrees.
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3 users found this review helpful

Best Brownies

Reviewed: Jul. 8, 2010
Couldn't be more simple. Made it exactly as listed, and they came out very soft and fudge-like. This is my new brownie recipe. I'm not buying "box" brownies ever again. I'm going to try doubling the recipe using a 9x13 since we were through the 8x8 size in less than a day (and that was with only me and hubby eating them).
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Blueberry Streusel Muffins

Reviewed: Jun. 16, 2009
I made these muffins for a late-night snack/breakfast the following morning. They are REALLY simple, don't require a lot of ingredients, pretty looking, and REALLY good. Some people have said they're not super sweet. While they aren't really sugary, they ARE still sweet. It's nice to have something a little toned down since nearly everything you buy from the store tends to be loaded with extra sugar. The streusel topping is also really tasty. I highly recommend these muffins!
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45 users found this review helpful

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