tomsusie Profile - (13941045)

cook's profile


Home Town: Parma, Ohio, USA
Living In: Pittsboro, North Carolina, USA
Member Since: Jun. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian, Southern, Healthy, Quick & Easy, Gourmet
Hobbies: Camping, Walking, Photography
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About this Cook
64 yo married with 2 grown children; 1 granddaughter, 3 grandsons; 5 goddaughters and several god grandchildren. Love the country way of life. I am a cancer survivor and love each day as no other.
My favorite things to cook
Moo Goo Gai Pan (with my twists) Thanksgiving Dinner with turkey and all that goes with it. Make my own stuffing.
Recipe Reviews 4 reviews
Broiled Spanish Mackerel
Made this last night and it was so simple to make. I did not have fresh lemon so I added California Lemon Peel (McCormick) in the seasonig mix along with some Zesty Lemon (Weber). Before baking I sprinkled additional Lemon Peel on top. We had Mackerel steaks (instead of fillet) so cooking time was a bit longer and I did flip the steaks for an additional 5 minutes to complete cooking throughout. They came out moist & flaky and very delicious.

19 users found this review helpful
Reviewed On: Mar. 4, 2012
Slow Cooker Chicken Stroganoff
So easy to make, so delicious to eat! Made egg noodles to go with instead of rice. Looking forward to the leftovers. Prepared everything at lunchtime, put in the crock pot - when we got home from work it was time to add final ingredients, finish cooking & make noodles. Ate within an hour of getting home.

0 users found this review helpful
Reviewed On: May 17, 2011

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