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Recipe Reviews 39 reviews
Mrs. Sigg's Snickerdoodles
Absolutely fantastic! A little crispy, just chewy enough-perfection. You will have to double up on the cinnamon sugar to roll the cookies in, but other than that, everything's spot on.

0 users found this review helpful
Reviewed On: May 6, 2011
White Chocolate Raspberry Cheesecake
Fantastic! The most time consuming part was making the raspberry sauce, I might use jam next time to see if it's worth the extra effort, although given the end result I would gladly do it again. Like suggested, I doubled the Oreo crust, I might 1 1/2 it next time, I also used slightly more white chocolate, as there were only a few chips left in the bag after measuring it out-I melted the chips in the microwave instead of using a double boiler. Will definitely make again

2 users found this review helpful
Reviewed On: Apr. 12, 2011
Buffalo Chicken Dip
Delicious! I only used one package of cream cheese for a meatier dip and used a blend of mozzarella and cheddar-I also boiled and shredded 3 chicken breasts. Easy and delicious, I'm sure it would be just as tasty as written, I just prefer more chicken and less "dip"

1 user found this review helpful
Reviewed On: Feb. 10, 2011
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Cooking Level: Intermediate
About me: Hi Everyone! My name is Christina and I live in… MORE

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