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Chocolate Crinkles II

Reviewed: Nov. 7, 2009
The recipe is great except for the amount of sugar. It came out too sweet. Next time I would reduce the sugar alot.
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Krissy's Best Ever Corn Muffins

Reviewed: Jul. 26, 2009
I used splenda instead of sugar and because of that i had to use twice as much baking powder and cut down 6 minutes of baking time (splenda makes muffins kinde flat grrr). I also used evaporated milk instead of normal milk. it turned out AMAZING!!! I'm definitely serving this at a party. Honey-licious!
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