VCH_Carole Recipe Reviews (Pg. 1) - (13939254)

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Quick and Easy Clam Chowder

Reviewed: Jan. 10, 2012
I altered this recipe as follows: 1 can condensed cream of celery soup 1 can condensed cream of potato soup 1 LARGE can condensed cream of mushroom soup 2 (10.75 ounce) cans New England Clam Chowder 4 (6.5 ounce) cans chopped clams (2 cans drained & 2 cans NOT drained) 1 quart half-and-half cream 1 pint heavy whipping cream ground peppercorns to taste dried chopped onions to taste dash of cumin This clam chowder was very thick and creamy and my husband and I both raved about it as the BEST TASTING SOUP EVER!
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Broiled Lobster Tails

Reviewed: Mar. 1, 2011
This was easy and delicious. I broiled 4 lobster tails, about 5-6 oz. each, using this recipe. I broiled for 10 minutes on the 2nd from the top shelf (gas stove) and then about 2 minutes on the top shelf to finish.
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6 users found this review helpful

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