Barb Recipe Reviews (Pg. 1) - Allrecipes.com (1393843)

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Restaurant-Quality Baked Potato Soup

Reviewed: Dec. 27, 2002
This receipe is wonderful. Very flavorful. I made 20 quarts for a party, and got rave reviews from all! I used 1/2 of the cornstarch and 2/3 of the potato flakes the recipe calls for. It still gets quite thick, especially if you make it ahead and reheat it. I also added chopped carrots for color. I will make this often!
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29 users found this review helpful

Hawaiian Bread I

Reviewed: Aug. 8, 2002
This bread is wonderful. Tastes great and has a fine texture. I used the sweet bread setting on my bread machine, and the loaf was high and perfectly light brown. Great with homemade strawberry freezer jam!
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31 users found this review helpful

Fruit Pizza with White Chocolate

Reviewed: Jun. 13, 2002
I was disappointed after the rave reviews I read. I took this to a party, and received no compliments at all. It looked really good, but the cream cheese/white chocolate filling was not as good as I expected. Won't make it again.
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2 users found this review helpful

Sweet and Sour Salad

Reviewed: Jun. 13, 2002
I love this recipe! It was a big hit at a recent party. Everyone wanted the recipe. The ramen noodle-walnut mixture really makes the salad special.
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11 users found this review helpful

Chocolate Torte

Reviewed: May 13, 2002
Torte was a big hit at a recent party. I decorated it by piling it high with chocolate curls. It looked and tasted great!
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1 user found this review helpful

Apple Dumplings I

Reviewed: Jan. 3, 2002
These dumplings are wonderful! Using half the water works well. I use the cinnamon & sugar biscuits. My husband's new favorite dessert!
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1 user found this review helpful

Orange Cake

Reviewed: Jul. 2, 2001
Cake was good, but not great. Flavor seemed much more lemon than orange. Probably wouldn't make again.
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0 users found this review helpful

 
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