amy Recipe Reviews (Pg. 7) - Allrecipes.com (13936414)

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No Sugar Apple Pie

Reviewed: Oct. 16, 2010
Wonderful!
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1 user found this review helpful

Double Layer Pumpkin Cheesecake

Reviewed: Oct. 16, 2010
Great!
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0 users found this review helpful

Three-Cheese Potatoes

Reviewed: Oct. 10, 2010
I baked it in the oven 350 degrees for 35 minutes and then another 5 with the cheese and bacon. The potatoes weren't done, so it wasn't that good. It was time to eat, so I didn't have time to cook it more. I felt bad eating it because of the fat and calories. Next time I would cook it more, not include the bacon and decrease the cheddar/mozarrella cheese.
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2 users found this review helpful

Beef and Bean Chimichangas

Reviewed: Oct. 10, 2010
excellent
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0 users found this review helpful

Refried Beans Without the Refry

Reviewed: Oct. 9, 2010
Wonderful!! I decreased the salt to 2.5 tsp (as recommended by other reviews). Instead of 9 cups of water, I used 2 cans of vegetable broth and 5 cups of water.
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0 users found this review helpful

Mock Tuna Salad

Reviewed: Oct. 8, 2010
Pretty good. I would not add the mustard or pickle relish; just add the mayo.
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1 user found this review helpful

Maple Corn Bread

Reviewed: Oct. 5, 2010
wonderful! cake-like, moist
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1 user found this review helpful

Herbed Onion Bread

Reviewed: Oct. 3, 2010
Excellent bread! I used 1.5 lb setting with light crust and it worked out perfectly.
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11 users found this review helpful

Raisin Apple Muffins

Reviewed: Oct. 1, 2010
I modified it- 1 cup white flour, 1/2 cup wheat flour; doubled the cinnamon (as recommended by reviewers), used 1/4 cup applesauce instead of 1/4 cup of oil, and decreased sugar to 1/4 cup instead of 1/2 cup. My comments on the product with my modifications: Way to much cinnamon, the muffins stuck to the paper (I think that was because of the lack of oil), way to sweet (I would either decrease the sugar further on not do the crumb topping).
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1 user found this review helpful

Decorator Frosting

Reviewed: Sep. 29, 2010
Excellent. Didn't need to mess around the the consistency was perfect as written.
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0 users found this review helpful

Sloppy Joes II

Reviewed: Sep. 29, 2010
excellent!
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1 user found this review helpful

Sarah's Applesauce

Reviewed: Sep. 25, 2010
This was great. I gave it 4 stars because she actually adds sugar! That is aweful. Why would you add sugar? The apples are plenty sweet. It was wonderful (5 stars) without the sugar.
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1 user found this review helpful

Jalapeno Poppers I

Reviewed: Sep. 18, 2010
Wonderful! Didn't change a thing.
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1 user found this review helpful

Famous Chicken Adobo

Reviewed: Sep. 7, 2010
I minced so many garlic cloves, I did not use the garlic powder (seemed redundant). I added 1 tsp of sugar, like other reviewers suggested. Worked out great!
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1 user found this review helpful

Traditional Mashed Potatoes

Reviewed: Sep. 6, 2010
wonderful. Instead of milk we used cream cheese.
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1 user found this review helpful

Marinated Tuna Steak

Reviewed: Sep. 6, 2010
Great!
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1 user found this review helpful

Cinnamon Cranraisin Bread

Reviewed: Sep. 5, 2010
Excellent, but made some changes- 1. instead of 2 T sugar, I used 3 T honey 2. For 1 of the cups of flour, I used wheat flour 3. increased cinnamon to 3 tsp 4. increased crasins to 1 cup
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3 users found this review helpful

Italian Bread Using a Bread Machine

Reviewed: Sep. 1, 2010
great
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0 users found this review helpful

The Best Fresh Tomato Salsa

Reviewed: Aug. 11, 2010
Too spicy. I used a jalapeno from my garden. I would add 1/2 of the amount called for.
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1 user found this review helpful

Coco-Scotcheroo Cookies

Reviewed: Aug. 9, 2010
Excellent! Did 1/2 cup of margarine instead of adding the shorting. I decreased the white sugar to 1/4 cup. It think it is still too sweet. Next time I will decrease on the sugar again.
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10 users found this review helpful

Displaying results 121-140 (of 192) reviews
 
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