Donna B Recipe Reviews (Pg. 1) - Allrecipes.com (13934603)

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Donna B

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Angry Bird Bar-B-Cue Chicken and Sausage

Reviewed: Jan. 18, 2013
Our book club hostess served this and all 10 of us loved it. It was very tasty. She had rolls and provolone cheese to make it a sandwich. It was a huge hit!!!!
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Carrot Cake Bars

Reviewed: Jun. 25, 2011
I made this for a grad party and it was a huge hit. Several people asked for the recipe. Reading other reviews, I cut back the oil by 1/4 cup and it was still very moist. A lot of people thought it was a pumpkin cake, so the carrot baby food flavoring was not spot on, but still it was delicious!
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Eggless Chocolate Cake II

Reviewed: Jun. 25, 2011
This cake was really good. I also cut it in half and used an 8x8 pan, and cut the time to 50 minutes. I added some chocolate chips and peanut butter chips. This is a keeper.
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Spinach Bacon Quiche

Reviewed: May 18, 2011
Like everyone else, I cut the liquid to 1 cup using 1/2 cup cream and 1/2 cup milk. I did not have spinach, so I used a thawed bag of corn. I only had a little cheddar, so I added Swiss cheese and I substituted smoked paprika for regular paprika. It was great! Obviously this is a versatile recipe.
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Rhubarb Dream Bars

Reviewed: May 21, 2009
I listened to all the other comments and cut the sugar to two cups and cut back the 10X sugar and it was still plenty sweet. I received rave reviews. I used all the rhubarb I had, which came to a little more than 3 1/2 cups, but it still worked out well.
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